Zatarain's Kosher Crawfish, Shrimp &; Crab Boil, 16 oz Bag. seasoning
Experience the bold, authentic taste of New Orleans with Zatarain's Kosher Crawfish, Shrimp & Crab Boil! Let our 16 oz bag be the centerpiece of your next party, perfect for a flavorful seafood boil that will impress your family and friends. Elevate your gathering to a whole new level with Zatarain's. it seasons up to 16 pounds of shrimp, 12 pounds of crawfish or 2 dozen crabs. This deliciously bold blend of spices, including paprika, delivers zesty flavor to crab, shrimp, and crawfish. It’s a complete seasoning- just add to water and bring to a boil. Add seafood and cook for a few minutes. Turn off the heat and let stand (up to 5 minutes for shrimp or 20 minutes for crawfish or crabs) so seafood can soak up all the spices. Gather your guests around a newspaper-lined table to enjoy perfectly seasoned seafood that’s the flavor and soul of The Big Easy! This Zatarain's Crawfish, Shrimp & Crab Boil is in a Plastic bag that is 16 ounces. Store this shelf-stable item at an ambient temperature.
Zatarain's Kosher Crawfish, Shrimp & Crab Boil, 16 oz Bag
New Orleans-style blend of spices, including paprika
Zesty seasoning for crawfish, shrimp, or crabs
For seafood boil that easy-to-prepare, deliciously bold and perfectly cooked
Complete seasoning – just add to water and boil
Crowd-pleasing meal that’s perfect for family gatherings
Directions: This package will properly season 16 pounds of shrimp, 12 pounds of crawfish, or 2 dozen crabs. 1. Place 8 quarts of water and contents of package into large cooking container, stir, and bring to rolling boil. Add seafood to boiling mixture, stir, cover tightly, and return to boil (if seafood is not covered, add additional water). 2. Cook for the time shown in the table. Turn off heat and Soak for the time shown in the table. 3. Drain carefully and serve. Craw Fish: Cook Time - 2 min.; Hot Soak Time - 15-20 min.; Zesty Cook Time - 15-20 min. Crabs: Cook Time - 5 min.; Hot Soak Time - 15-20 min.; Zesty Cook Time - 15-20 min. Shrimp: Cook Time - 1 min.; Hot Soak Time - 2-5 min.; Zesty Cook Time - 2-5 min. Tips: 1. For spicier flavor, add cold water or ice to pot at end of cook time and soak longer. 2. For smaller quantities of seafood, use 1 cup Zatarain's Complete Crab Boil with: 8-10 pounds of shrimp, 5-8 pounds crawfish, or 12 crabs. 3. For extra zesty flavor, try adding Zatarain's liquid Crab Boil and/or Zatarain's Cayenne Pepper.
This product is in a Plastic Bag
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Zatarain's Kosher Crawfish, Shrimp & Crab Boil, 16 oz Bag
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- New Orleans-style blend of spices, including paprika
- Zesty seasoning for crawfish, shrimp, or crabs
- For seafood boil that easy-to-prepare, deliciously bold and perfectly cooked
- Complete seasoning – just add to water and boil
- Crowd-pleasing meal that’s perfect for family gatherings
- Directions: This package will properly season 16 pounds of shrimp, 12 pounds of crawfish, or 2 dozen crabs. 1. Place 8 quarts of water and contents of package into large cooking container, stir, and bring to rolling boil. Add seafood to boiling mixture, stir, cover tightly, and return to boil (if seafood is not covered, add additional water). 2. Cook for the time shown in the table. Turn off heat and Soak for the time shown in the table. 3. Drain carefully and serve. Craw Fish: Cook Time - 2 min.; Hot Soak Time - 15-20 min.; Zesty Cook Time - 15-20 min. Crabs: Cook Time - 5 min.; Hot Soak Time - 15-20 min.; Zesty Cook Time - 15-20 min. Shrimp: Cook Time - 1 min.; Hot Soak Time - 2-5 min.; Zesty Cook Time - 2-5 min. Tips: 1. For spicier flavor, add cold water or ice to pot at end of cook time and soak longer. 2. For smaller quantities of seafood, use 1 cup Zatarain's Complete Crab Boil with: 8-10 pounds of shrimp, 5-8 pounds crawfish, or 12 crabs. 3. For extra zesty flavor, try adding Zatarain's liquid Crab Boil and/or Zatarain's Cayenne Pepper.
- This product is in a Plastic Bag